Dive in to our Crunchy Fried Chicken Bucket
Kick off the fun with the flavor and bite of the Crunchy Fried Chicken Bucket!
Our 10-piece bucket starts with a buttermilk tandoori spice marinade composed of achiote chiles, marsala spices, and habanero chiles.
Fried to a perfect crunch and served with waffle fries and habanero honey. Get yours at the FIG Marketplace!
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FIG, located in Santa Monica at the Fairmont Miramar, is a neighborhood bistro committed to fresh, seasonal cuisine. The menu features diverse Southern California bounty, sourced from multiple weekly visits to the local farmers markets and from specialty foragers that comb the coastline for hard to find items. And although dishes are added and subtracted based on ingredient availability, you can be sure perennial favorites like our Lobster Cobb Salad or Mary’s Chicken have a permanent place on the menu.
Executive Chef Jason Prendergast, trained in the classic French tradition, brings a fresh, modern style of cooking that emphasizes the innate flavors of each ingredient. Prendergast has longstanding relationships with local farmers, ranchers and fishermen, providing him with access to the best and freshest local harvests. In fact, he knows this farmers and fishermen so well that he can tell you where livestock was raised and what their diet consisted of, name the fisherman, and tell you where his catch was caught. Dine with us and experience why FIG remains, year after year, a favorite dining destination among locals and hotel guests alike.
FIG In The News
By Lizbeth Scordo and Danielle Dorsey, Thrillist LA After staying close to home for the last year, not only do… Continue Reading 11 LA Hotels For When You Need a Staycation ResetRead More ›
The Fairmont Miramar has tapped local LGBTQ+ artist Tim Devlin for a masterful “Pride-a-Blooma” colorful and multi-textural floral-based piece installation… Continue Reading The Fairmont Miramar Presents: Pride-a-Blooma Art InstallationRead More ›
By Christine N. Ziemba, LAist In Santa Monica, the Fairmont Miramar’s FIG Restaurant and the newly redesigned Lobby Lounge offers… Continue Reading The Best Things To Do This Week in Southern California: June 7 – 10Read More ›
Food and lifestyle expert Brandi Milloy joined us live with some delicious and creative take-out options for Thanksgiving. KTLA5 Morning… Continue Reading Thanksgiving to-go options with food and lifestyle expert Brandi MilloyRead More ›
A Note from the FIG family
As always, caring for you is our top priority. We currently live in a world that is changing rapidly, by the day and by the hour. Click here to learn more about the extensive measures we are taking to safeguard, protect and care for our valued visitors and employees.
Per state and city regulations, a face covering is required to dine with us, we offer indoor and outdoor seating, we maintain social distancing guidelines of 6′ between parties, and we are unable to seat parties over 6 people together.