Frequently Asked Questions
Parking
Hotel valet is available. No self-parking. After validation at FIG, it’s $11 + tax for the first 2 hours and $7 + tax for each hour after that.
Hours of Operation
Breakfast | Daily: 7am – 11am Last reservation is at 10:45pm, but we allow seating until 11am.
Weekend Brunch | Sat & Sun: 11:30am – 3pm Last reservation is at 2:30pm, but we allow seating until 3pm.
Dinner | Tue – Sat: 5pm – 10pm Last reservation is at 9:45pm, but we allow seating until 10pm.
FIG at 5 Happy Hour
Available Tuesday - Saturday | 5pm - 6pm
Please note, limited to a 90-minute dining experience. For large parties of 7+ please contact info@FIGsantamonica.com
Large Parties
Parties of 8 or more guests require management team approval and a prix fixe menu, available for breakfast, lunch, and dinner.
For reservations, please contact: info@figsantamonica.com
Private Events
The Potting Shed PDR (Maximum 18 Guests)
Our semi-private dining room and can seat up to 18 guests comfortably.
Upper Pool Deck (Maximum 28 Guests)
Outside of FIG near the hotel pool bar - can be partitioned off for full buyout
For inquiries and reservations, please contact: info@figsantamonica.com
Cancellation Policy: 72-hour cancellation policy. Rental fee will be collected in the event of a cancellation or no show.
Brunch and Menu Specials
Brunch Kegs & Eggs special available — includes any Brunch entrée and bottomless sangria and/or draft beer, mimosas not included. There is a 90-minute table limit.
We do not offer Kegs & Eggs to any parties over 8 guests.
Dietary Restrictions
Gluten Free / Celiac Allergy: The majority of our menu items are gluten-free for breakfast, brunch, and dinner. There are very few items which contain gluten and they are listed as an ingredient in the dish. Our pasta can also be made gluten-free.
Vegan / Vegetarian: Options available in the ‘Wood Oven Roasted’ section of the dinner menu.
We are happy to accommodate any and all dietary restrictions. Please your server know and the kitchen will accommodate.
Celebrations
Cake Cutting Fee: $4 per slice
Outside Decor (Balloons): Balloons are allowed and the guest is responsible for removal when they leave the restaurant.
Corkage Fee: $40 per bottle, 750ml & $60 magnum 1.5L.
Furry Friends
Pets are permitted on the outdoor patio, only.